Our MenuS
At Grecian on the Barbican, we take pride in offering a menu that blends time-honoured Greek recipes with bold Mediterranean flavours and premium grilled dishes. From the first bite to the last, every plate is crafted to showcase the best ingredients, cooked with care and served with true Grecian hospitality.
We specialise in succulent steaks, chargrilled lamb, and a range of authentic Greek classics including Moussaka, kleftiko, souvla, and stifado — dishes that reflect our roots and passion for flavour. Our starters are perfect for sharing or savouring solo, from creamy houmous and grilled halloumi to garlic prawns and our famous dolmades. And don’t forget to leave room for our homemade dessert board, filled with indulgent, ever-changing treats
Looking for something different? We also serve daily specials, featuring seasonal ingredients, fresh fish straight from Plymouth’s historic quay, and chef’s creations you won’t find on the main menu.
To complete the experience, explore our thoughtfully selected wine list — with Greek favourites, crisp whites, bold reds, and refreshing rosés — all chosen to perfectly complement the flavours of your meal.
Whether you’re here for a celebration, a romantic evening, or a relaxed bite with friends, we promise food you’ll want to come back for — again and again.
We’re always cooking up something extra. Ask your server about our specials of the day — freshly prepared each morning by our chefs using seasonal ingredients and the best local produce.
Today’s specials include day boat fresh lobster, scallops, calamari, mussels, lemon sole and Dover sole, all sourced straight from Plymouth’s historic fish quay.
You’ll also find unique Greek-inspired mains and indulgent desserts that change daily — the perfect excuse to try something new every time you visit.
Our à la carte menu brings together the very best of Greek cooking with a modern twist. From chargrilled steaks and tender lamb to authentic Greek favourites like Souvla, Kleftiko, and Stifado, each dish is made with care and bold Mediterranean flavour. With fresh seafood, indulgent vegetarian options, and our signature Greek Peasant Meze for Two, there’s something for everyone — all served with our five homemade sides.
Experience excellent value with our Two Course Set Menu, available daily from 12 pm until 5 pm for just £19.95 per diner. Designed for relaxed dining, this menu offers a wide choice of classic Greek dishes and well-loved favourites, all served with generous accompaniments.
Choose either a starter and a main or a main and a dessert. Main course options include Beef Stifado, Moussaka, Pork Kebab, Lamb Souvla, Chicken Tavas, Gammon Steak, and vegetarian choices such as Vegetable Moussaka or Mushroom Stroganoff. All main courses are served with sautéed potatoes, Greek salad, vegetables, rice, and Greek fries.
Desserts are selected from the ever-changing dessert board, with the option to enjoy all three courses for £25.95.
Delicious food, generous portions, and a warm welcome — the perfect way to enjoy a taste of Greece on the Barbican.
Children’s options also available — just ask!
Enjoy exceptional value with our Grecian Sunday Lunch Set Menu, available every Sunday from 12 pm until 5 pm for just £19.95 per diner. Perfect for a relaxed Sunday, this two-course menu lets you choose either a starter and a main, or a main and a dessert, from a generous selection of well-loved dishes. From classic starters and comforting mains to our world-famous mixed meat Sunday roast, every dish is served with care and generous portions. Desserts are chosen from our ever-changing dessert board, with the option to add a third course for an additional £5.95.
Our wine list has been thoughtfully curated to complement the bold, fresh flavours of our dishes. From crisp whites and elegant rosés to full-bodied reds, you’ll find the perfect glass to pair with your meal.
We also offer a selection of gins, spirits and cocktails for those looking to start — or finish — with a little something special.
